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Is this a normal thing with Cast Iron? I see others' pans and they look  shiny and sleek, mine looks matte and rough despite seasoning, and trying  to maintain. 😕 : r/castiron
Is this a normal thing with Cast Iron? I see others' pans and they look shiny and sleek, mine looks matte and rough despite seasoning, and trying to maintain. 😕 : r/castiron

Someone cut a frittata IN MY PAN! *sigh* Do I need to do anything special  to repair the scratching? Or just continue to cook in it (and try not to  harm or
Someone cut a frittata IN MY PAN! *sigh* Do I need to do anything special to repair the scratching? Or just continue to cook in it (and try not to harm or

Before and after. 48 hours of electrolysis and 5 seasoning treatments.  Found in the old shed my father-in-law had. Estimate from the 30's. : r/ castiron
Before and after. 48 hours of electrolysis and 5 seasoning treatments. Found in the old shed my father-in-law had. Estimate from the 30's. : r/ castiron

When seasoning becomes patchy/uneven, is it better to just keep cooking and  seasoning, or to strip it back down to clean iron before re-seasoning? : r/ castiron
When seasoning becomes patchy/uneven, is it better to just keep cooking and seasoning, or to strip it back down to clean iron before re-seasoning? : r/ castiron

Seasoned with too much oil on a cold cast iron... : r/castiron
Seasoned with too much oil on a cold cast iron... : r/castiron

Reddit User Seasoned Cast-Iron Skillet 80 Times for 'Science'
Reddit User Seasoned Cast-Iron Skillet 80 Times for 'Science'

Any idea what causes the discolored spot? : r/castiron
Any idea what causes the discolored spot? : r/castiron

Do I keep scrubbing the old seasoning off or is it good to bake a new  layer? : r/castiron
Do I keep scrubbing the old seasoning off or is it good to bake a new layer? : r/castiron

Is cleaning/seasoning for a le creuset pan the same as a regular cast iron  pan? (Thrifted this baby for 20 bucks) : r/castiron
Is cleaning/seasoning for a le creuset pan the same as a regular cast iron pan? (Thrifted this baby for 20 bucks) : r/castiron

Help With Seasoning - Not Good After 5-6 Sessions Yet. Done with olive oil  and tallow at 350-400F. What am I doing wrong? : r/castiron
Help With Seasoning - Not Good After 5-6 Sessions Yet. Done with olive oil and tallow at 350-400F. What am I doing wrong? : r/castiron

Reddit User Seasoned Cast-Iron Skillet 80 Times for 'Science'
Reddit User Seasoned Cast-Iron Skillet 80 Times for 'Science'

Stovetop seasoning easily scrapes off : r/castiron
Stovetop seasoning easily scrapes off : r/castiron

Reddit Is Cracking Up Over This Gross Cast Iron Pan Cleaning 'Hack'
Reddit Is Cracking Up Over This Gross Cast Iron Pan Cleaning 'Hack'

New to cast iron. Do I have to clean this with steel wool before seasoning?  Any other tips? : r/castiron
New to cast iron. Do I have to clean this with steel wool before seasoning? Any other tips? : r/castiron

Self cleaning ovens are great until you forget to take your pan out : r/ castiron
Self cleaning ovens are great until you forget to take your pan out : r/ castiron

Why does my cast iron pan end up looking like this after seasoning? Is it  OK? : r/castiron
Why does my cast iron pan end up looking like this after seasoning? Is it OK? : r/castiron

Did I seriously just screw up my cast iron seasoning? : r/Cooking
Did I seriously just screw up my cast iron seasoning? : r/Cooking

Cast Iron Rook! I can't get my cast iron as smooth and glossy looking as  some of you get thrift store cast iron pans! I attribute the smooth pan to  a well
Cast Iron Rook! I can't get my cast iron as smooth and glossy looking as some of you get thrift store cast iron pans! I attribute the smooth pan to a well

I'm new to this! Is this orange/brown spot rust or did I just not clean the  pan well enough? : r/castiron
I'm new to this! Is this orange/brown spot rust or did I just not clean the pan well enough? : r/castiron

First time cast iron user. Is this safe to cook on. It has a greenish tint  to it. I seasoned it with sunflower oil. Should I clean it even more? : r/ castiron
First time cast iron user. Is this safe to cook on. It has a greenish tint to it. I seasoned it with sunflower oil. Should I clean it even more? : r/ castiron

Cast iron has orange tint color re-seasoning. How can I fix this? : r/ castiron
Cast iron has orange tint color re-seasoning. How can I fix this? : r/ castiron

Cleaning burnt on bits suggestions : r/castiron
Cleaning burnt on bits suggestions : r/castiron

Clean cast iron cookware correctly: guidance on how to do this -  CreativoMedia.co.uk
Clean cast iron cookware correctly: guidance on how to do this - CreativoMedia.co.uk

Help! Can't get the center of my cast iron pan to season. : r/Cooking
Help! Can't get the center of my cast iron pan to season. : r/Cooking

How to season your skillet: A detailed guide : r/castiron
How to season your skillet: A detailed guide : r/castiron

How do you all clean your nice, greasy pan after cooking bacon? I'd rather  not use water, but instead keep the residual grease and heat cycle for some  seasoning. But, I'd like
How do you all clean your nice, greasy pan after cooking bacon? I'd rather not use water, but instead keep the residual grease and heat cycle for some seasoning. But, I'd like

A man gave his cast-iron skillet 80 coats of seasoning for 'science.'  Here's what happened
A man gave his cast-iron skillet 80 coats of seasoning for 'science.' Here's what happened

Cast iron beginner. Every time I clean my pans they look like this. There's  no food bits and it's smooth to the touch but it looks rough. There's 0  problems with cooking,
Cast iron beginner. Every time I clean my pans they look like this. There's no food bits and it's smooth to the touch but it looks rough. There's 0 problems with cooking,